Ceramics by Form

Teapot

Our collection of tea pots are small - ranging from 100-350ml - and intended for brewing loose leaf tea using multiple short infusions. Shop Teapot →
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Bowl

A tea bowl is a simple, unfussy way to free-brew tea. Leaves settle at the bottom of the bowl. Sip from the top. Shop Bowl →
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Cup

Our collection of hand made cups can be paired with a teapot and server in traditional tea service or simply used to sip tea. Shop Cup →
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Gaiwan

A gaiwan is a “lidded bowl”. As a brewing vessel, the lid is used to strain leaves when decanting a completed brew. Shop Gaiwan →

Server

A server is an important component of traditional tea making. Decant brewed tea from either teapot or gaiwan into a server as a holding vessel to prevent over-steeping, then decant into cups to serve. Shop Server →

Tray

Our tea trays are intended for "gan pao" or dry brew method. We use minimal water, and a larger bowl sits adjacent to the tray to catch excess water and spent leaves. Shop Tray →

Etcetera

This collection holds all those miscellaneous tea things that do not fit into any specific category. Shop Etcetera →
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Curious about ceramics?

How do we source our ceramics? How are they crafted? Get answers to all your questions here.

About ceramics ->